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Wheat Flour and Maas Scones
Wheat Flour and Maas Scones

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We hope you got insight from reading it, now let’s go back to wheat flour and maas scones recipe. To make wheat flour and maas scones you only need 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Wheat Flour and Maas Scones:
  1. Get 3 cups flour (I used wheat flour)
  2. Provide 3 teaspoon baking powder
  3. Get 3 tablespoons icing sugar
  4. Use 6 tablespoons honey
  5. Take 3 tablespoons vanilla essence
  6. Get 200 gram butter (I used, salted)
  7. Prepare 1 cup maas
  8. Take 3 eggs
Steps to make Wheat Flour and Maas Scones:
  1. Mix all dry ingredients.
  2. Add butter and mix until it's crumbly.
  3. Separately, mix eggs, maas, essence and honey. And add the mixture to the flour mix. NB: Don't over mix.
  4. On yhe table top sprinkle some flour and roll the dough. Cutthe rolled dough into a shape of your choice. (I use a glass)
  5. Place the dough in a heated tray and bake for 30 min.
  6. Enjoy your scones, plain or with jam and cream😋

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