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Coconut meringues
Coconut meringues

Before you jump to Coconut meringues recipe, you may want to read this short interesting tips about Quite A Lot Of You May Possibly Not Understand This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to coconut meringues recipe. You can have coconut meringues using 4 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Coconut meringues:
  1. You need 3 egg whites
  2. Use 1 pinch salt
  3. Provide 1 1/2 cups dessicated coconut
  4. You need 1/3 cup castor sugar
Instructions to make Coconut meringues:
  1. Preheat the over to 160°c and grease two backing trays
  2. Separate three egg whites and beat with a pinch of salt, until they form stiff peaks. About 3 - 5 mind with an electric mixer
  3. Add the coconut and castor sugar and mix in lightly with a spoon. Do not over mix.
  4. Scoop spoonfuls onto your baking trays.
  5. Bake for 15-20 minutes

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